Little Smokies

These tasty little Franks are the hit of any game day celebration. Super easy, quick and so delicious!

Little Smokies

These are a favorite on game day! Little Franks of deliciousness if you ask me! Super easy and fast in the Instant Pot!
Prep Time 10 mins
Cook Time 20 mins
Total Time 30 mins
Course Appetizer
Cuisine American
Servings 8 People
Calories 300 kcal

Equipment

  • Instant Pot

Ingredients
  

  • 4 pkgs Little Smokies
  • 1 1/2 Bottles Chili Sauce (About 2 cups)
  • 1 Cup Pineapple Juice
  • 1/2 Cup Brown Sugar

Instructions
 

  • In a the bottom of Instant Pot, whisk together chili sauce, pineapple juice and brown sugar.
  • Add the little smokies and toss to coat with sauce.
  • Place the lid on the Instant Pot and set to sealing.
  • Press manual and adjust time to 20 minutes on high pressure.
  • When the timer goes off, quickly release the pressure.
  • Let cool slightly before serving.
  • Place smokies in a serving dish with a box of toothpicks. on the side.

Notes

Serving Tips
Place little smokies in a serving bowl big enough that you can add lots of the juices with it.  Have some buns or croissants on the side for dipping in to the juice.  Or use a box of toothpicks to pick out the smokies.  Or both.  
Keyword Appitizer, Instant Pot, Little Smokies